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Lifestyles

American Cut’s executive chef discusses the restaurant’s lively, multilevel layout and Southern-influenced menu.

Gunshow’s first pastry chef shares his take on modernist cuisine and his creative approach to food.

What does a well-set table look like during the holiday season? Atlanta Homes & Lifestyles enlisted four area designers to...

The accomplished commercial designer clues us in on his culinary magnum opus—Midtown’s chicest secret gem—The Consulate.

Detail and quality reign supreme in this masterful, English Regency–inspired estate by design dream team William T. Baker, Joy Mclean...

Linton’s, the chef’s new restaurant in partnership with the Atlanta Botanical Garden, offers garden guests an immersive and ingredients-focused dining...

A selection of the region’s top design-minded retailers explored the intersection of retail and design with a curated vignette exhibition...

Aria’s chef-owner discusses his classic restaurant’s recent face-lift—and his take on the evolution of fine dining.
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