Tired of the summer heat and cranking the A/C? Looking forward to crisp fall nights… dusting off your favorite boots, cracking open a 420 Extra Pale Ale and cheering on your favorite football team? So are we!
And the good news is, we’ve already planned supper time!
There’s no one who does the fall better than the folks out at Serenbe. Come let us wine and dine you for a magical night benefiting Giving Kitchen and presented by our friends at Georgia Natural Gas. Supper will be served by the Fifth Group Restaurants team, who you know best for South City Kitchen, The Original El Taco, Ecco, Alma Cocina, Lure, La Tavola and Bold Catering & Design. After dinner we will have amazing desserts from Fifth Group’s Executive Pastry Chef Eric Wolitzky. We will have beer by SweetWater Brewery, wine and cocktails – including beverage surprises from Vajra Stratigos. We’ll have a big ol’ bonfire roaring, ‘smores of course, hayrides around the farm and tunes from Kristina Murray Band.
Passed hors d’oeuvres
Cocktails, beer and wine
*Don’t forget: if you would like to ride on the chartered bus leaving from and returning to the Woodlands at SweetWater, add the complementary transportation on to your registration at check out.