Out and About: Dining in the Spirit

Pano Karatassos (Kyma)

Darion Thompson, Kai Lewis, Said Rios and Brianna Jones

Herman and Sylvia Russell

Steven and Sallie Tanner

Dana and Jeff Lupton and Julie and Jim Balloun.

Syd Williams, Chris McCord and Jaimie Hardin;

Heather Infantry, Jaimie Hardin, Randi Williams and Jean Redding

Jamie Adams (Veni Vidi Vici), Robert Holley (Atlanta Fish Market), Hilary White (The Hil) and Doug Turbush (Seed Kitchen & Bar)

Stephanie and Chris Marinac

Heather Infantry, Said Rios, Peter Hardin and Okorie Johnson

The second annual Dining in the Spirit, held at the Buckhead home of Larry Pritchard, featured a performance by young dancers belonging to the Moving in the Spirit initiative. Through dance, Moving in the Spirit instills confidence and poise in children and young adults, who leave the program as accomplished artists and leaders. Guests enjoyed a multi-course chef’s dinner by Jamie Adams of Veni Vidi Vici, Hilary White of The Hil, Doug Turbush of Seed Kitchen & Bar, Pano Karatassos of Kyma and Robert Holley of Atlanta Fish Market.