September 2015
5 questions for: Guy Wong
The chef behind Miso Izakaya introduces French and Vietnamese flavors at his long-awaited (and immaculately designed) restaurant, Le Fat.
Riding the Wholesome Wave
The south’s most prestigious culinary talents gather for an evening of charity and community.
Dine & Design
An artful dinner party following the 2015 Design Bloggers Conference pays homage to creative masters with avant-garde culinary creations and daring design.
House Blend
A restored East Lake abode is a multilayered expression of its exceptionally creative owners, whose disparate tastes combine to create an engaging interior.
Bold and Bright
At the 45th Annual Atlanta Symphony Associates’ Decorators’ Show House & Gardens, the city’s top talents melded traditional and contemporary design with striking global influences.